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Martinez, Rebecca L., David Frausto, Juan Zavala-Sandoval, Anabel Serna, Claudia G. Corchado, Alexandra Alvarado, Janine Nkosi, and Irene Yen. 2024. “Community-Led Solutions: How Local Organizing Committees Drive Change for Housing and Health Equity in California’s Central Valley”. Journal of Participatory Research Methods 5 (2).

Headen, Irene E., Leslie Dubbin, Alison J. Canchola, Ellen Kersten, and Irene H. Yen. 2022. “Health Care Utilization Among Women of Reproductive Age Living in Public Housing: Associations across Six Public Housing Sites in San Francisco”. Preventive Medicine Reports 27.

Kim-Mozeleski, Jin E., Hilary K. Seligman, Irene H. Yen, Susan J. Shaw, David R. Buchanan, and Janice Y. Tsoh. 2018. “Changes in Food Insecurity and Smoking Status over Time: Analysis of the 2003 and 2015 Panel Study of Income Dynamics”. American Journal of Health Promotion 33 (5): 698-707.

Yi, Stella S, Chau Trinh-Shevrin, Irene H Yen, and Simona C Kwon. 2016. “Racial/Ethnic Differences in Associations Between Neighborhood Social Cohesion and Meeting Physical Activity Guidelines, United States, 2013-2014”. Preventing Chronic Disease 13: E165.

Chamie, Gabriel, Patric Prado, Yolanda Oviedo, Tatiana Vizcaíno, Carina Arechiga, Kara Marson, Omar Carrera, et al. 2022. “Reproducibility and Implementation of a Rapid, Community-Based COVID-19 ‘test and Respond’ Model in Low-Income, Majority-Latino Communities in Northern California”. PLos One 17 (10).

Fleming, Mark D., Janet K. Shim, Irene Yen, Leslie Dubbin, Ariana Thompson-Lastad, Christoph Hanssmann, and Nancy J. Burke. 2021. “Managing the ‘hot Spots’: Health Care, Policing, and the Goverment of Poverty in the US”. American Ethnologist, 1-15.

Chitewere, Tendai, Janet K. Shim, Judith C. Barker, and Irene H. Yen. 2017. “How Neighborhoods Influence Health: Lessons to Be Learned from the Application of Political Ecology”. Health & Place 45: 117-23.

Meza, Anthony, June M. Tester, Irene H. Yen, Barbara A. Laraia, Julia A. Wolfson, and Cindy W. Leung. 2021. “Perceptions of SNAP and Stocking Standards: A Qualitative Study of California Small Food Store Owners and Managers”. Nutrients 13 (3).